Cashew Nut Jam Delight

 

Preparation Time: 5 min.

Difficulty: Intermediate

Total Calories: 285 kcal

Ingredients:

• 200ml of Milk
• 50g of Sugar
• 100g of Cashew Nuts
• 50g of Jam

Kitchen Tools Needed:

• Stove Top

Instructions:

• In a saucepan over medium heat, combine the milk and sugar, stirring until the sugar dissolves completely.
• Add the cashew nuts to the mixture and continue to cook for an additional 2 minutes, allowing the nuts to absorb some flavor.
• Remove the mixture from heat and let it cool slightly.
• Once cooled, pour the mixture into serving bowls and swirl in the jam on top for a delightful presentation.
• Serve immediately as a delicious snack.

Macros:

• Total Calories: 285kcal
• Carbs: 30g
• Proteins: 10g
• Fats: 15g