Vegetarian Sugar Syrup Delights


 

Preparation Time: 30 min.
Difficulty: Novice
Total Calories: 256 kcal


Ingredients:

  • 1 cup of granulated sugar
  • 1/2 cup of water
  • 1 teaspoon of vanilla extract
  • 1 tablespoon of lemon juice

Kitchen Tools Needed:


  • saucepan
  • measuring cups
  • spoon
  • bottle for storage

Instructions:


  • In a saucepan, combine the granulated sugar and water.
  • Bring the mixture to a boil over medium heat, stirring occasionally until the sugar has fully dissolved.
  • Once boiling, reduce the heat to low and let it simmer for 5-10 minutes until it thickens slightly.
  • Remove from heat and stir in the vanilla extract and lemon juice.
  • Let the syrup cool completely before transferring it to a bottle for storage.

Macros:

  • Total Calories: 256kcal
  • Carbs: 64g
  • Proteins: 0g
  • Fats: 0g

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