Quick Vanilla Ice Cream Delight


 


Preparation Time: 5 min.
Difficulty: Intermediate
Total Calories: 314 kcal


Ingredients:


  • 2 cups of heavy cream
  • 1 cup of whole milk
  • 3/4 cup of granulated sugar
  • 1 tablespoon of vanilla extract
  • A pinch of salt

Kitchen Tools Needed:


  • Ice cream maker
  • Mixing bowl
  • Whisk
  • Measuring cups

Instructions:


  • In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt until the sugar is fully dissolved.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
  • Transfer the churned ice cream into a lidded container and freeze for about 30 minutes to firm up if desired.
  • Scoop into serving bowls and enjoy your quick and delicious vanilla ice cream!

Macros:

  • Total Calories: 314kcal
  • Carbs: 30g
  • Proteins: 3g
  • Fats: 16g

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