Quick Vanilla Ice Cream Delight

 

Preparation Time: 5 min.

Difficulty: Intermediate

Total Calories: 314 kcal

Ingredients:

• 2 cups of heavy cream
• 1 cup of whole milk
• 3/4 cup of granulated sugar
• 1 tablespoon of vanilla extract
• A pinch of salt

Kitchen Tools Needed:

• Ice cream maker
• Mixing bowl
• Whisk
• Measuring cups

Instructions:

• In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt until the sugar is fully dissolved.
• Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
• Transfer the churned ice cream into a lidded container and freeze for about 30 minutes to firm up if desired.
• Scoop into serving bowls and enjoy your quick and delicious vanilla ice cream!

Macros:

• Total Calories: 314kcal
• Carbs: 30g
• Proteins: 3g
• Fats: 16g