Preparation Time: 15 min.
Difficulty: Intermediate
Total Calories: 1150 kcal
Ingredients:
- 200g of guava
- 150g of pineapple
- 100g of apples
- 150g of banana
- 200g of watermelon
- 50g of butter
- 2 eggs
- 1 tsp of baking soda
- 30g of cocoa powder
- 150g of flour
- 100ml of coffee
Kitchen Tools Needed:
- Blender
- Air Fryer
- Stove Top
Instructions:
- Blend the guava, pineapple, apples, banana, and watermelon together in the blender until smooth to create a tropical puree.
- In a mixing bowl, add the blended puree, butter, eggs, baking soda, cocoa powder, and flour. Mix until combined.
- Preheat the air fryer to 180°C (356°F).
- Pour the mixture into a greased cake pan suitable for the air fryer.
- Place the pan in the air fryer and cook for about 10-12 minutes or until a toothpick comes out clean.
- Once done, remove from the air fryer and let it cool for a few minutes before serving.
Macros:
- Total Calories: 1150kcal
- Carbs: 150g
- Proteins: 12g
- Fats: 25g
Post a Comment