Tropical Chocolate Fruit Fritters


 

Preparation Time: 15 min.
Difficulty: Intermediate
Total Calories: 440 kcal


Ingredients:


  • 1 cup of guava, chopped
  • 1 cup of pineapple, chopped
  • 2 apples, finely diced
  • 1 banana, mashed
  • 1 cup of watermelon, chopped
  • 2 tablespoons of butter
  • 2 eggs
  • 1 teaspoon of baking soda
  • 1/4 cup of cocoa powder
  • 1 cup of all-purpose flour
  • 1/2 cup of brewed coffee

Kitchen Tools Needed:


  • Blender
  • Air Fryer
  • Stove Top

Instructions:


  • In a blender, combine the guava, pineapple, apples, banana, and watermelon. Blend until smooth.
  • In a mixing bowl, melt the butter and add the blended fruit mixture. Mix well.
  • Beat in the eggs one at a time, ensuring they are well incorporated.
  • In a separate bowl, combine the flour, baking soda, and cocoa powder.
  • Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  • Fold in the brewed coffee to the batter for added moisture and flavor.
  • Preheat the air fryer to 350°F (175°C).
  • Scoop spoonfuls of the batter and place them in the air fryer basket, avoiding overcrowding.
  • Cook for about 8-10 minutes or until golden brown and cooked through, flipping halfway if necessary.

Macros:

  • Total Calories: 440kcal
  • Carbs: 60g
  • Proteins: 10g
  • Fats: 20g

0/Post a Comment/Comments