Preparation Time: 5 min.
Difficulty: Novice
Total Calories: 385 kcal
Ingredients:
- 4 tablespoons of all-purpose flour
- 4 tablespoons of sugar
- 3 tablespoons of milk
- 2 tablespoons of oil
- 1/8 teaspoon of baking powder
- 1/4 teaspoon of vanilla extract
- 1 egg
Kitchen Tools Needed:
- bowl
- whisk
- microwave
- mug
Instructions:
- In a mug, combine the flour, sugar, and baking powder.
- Add the milk, oil, vanilla extract, and the egg to the dry ingredients.
- Whisk well until the batter is smooth and there are no lumps.
- Place the mug in the microwave and cook on high for about 1-2 minutes until the bizcocho rises and is cooked through.
- Let it cool slightly before enjoying your quick bizcocho.
Macros:
- Total Calories: 385kcal
- Carbs: 60g
- Proteins: 6g
- Fats: 15g
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